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Our organic eggs taste even more luscious than they look. But don’t just take our word for it – try them for yourself with this week’s delicious Stonegate Organic recipe inspiration…

Ratatouille baked eggs with grilled toasts

Gill Meller’s Ratatouille Baked Eggs

New potato crustless tartlets

Gill Meller’s New Potato Crustless Tartlets

Chocolate beetroot brownies

Gill Meller’s Chocolate Beetroot Brownies

Tomatoes baked with Parmesan custard

Gill Meller’s Tomatoes Baked with Parmesan Custard

Thyme baked apples with homemade custard

Gill Meller’s Thyme Baked Apples with Homemade Custard

Speedy omelette with tomato, basil and goat’s cheese

Gill Meller’s Speedy Omelette with Tomato and Goats Cheese

Sautéed broad beans with a poached egg

Gill Meller’s Sautéed Broad Beans with a Poached Egg

Pan con tomate with a fried egg

Gill Meller’s Pan con Tomate with a Fried Egg

Early Summer Baked Eggs

Gill Meller’s Early Summer Baked Eggs

Blueberry, honey and Lavender mess meringues

Gill Meller’s Blueberry, Honey and Lavender Mess

Courgette, Goat's Cheese and Dill Soufflé

Gill Meller’s Courgette and Goat’s Cheese Soufflé

Artichoke with garlic mayonnaise

Gill Meller’s Artichoke with Garlic Mayonnaise

Rhubarb Creme Brûlée in a bowl, with a portion of it scooped out with a spoon.

Gill Meller’s Rhubarb Creme Brûlée

Cheddar souffle

Gill Meller’s Cheddar Soufflé

Flourless almond cake

Gill Meller’s Flourless Almond Cake

Wild Garlic Prawn Toasts cut into halves sit on a round wooden board. Next to the wooden board is a 6 pack of Stonegate Estate eggs.

Gill Meller’s Wild Garlic Prawn Toasts

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🌿 WIN this hamper of Organic goodies! 🌿 What 🌿 WIN this hamper of Organic goodies! 🌿 What better way to celebrate Organic September than to treat three of you to the best of British produce? We’ve teamed up with our friends at Baker Tom’s Bread, Godminster Cheddar and The Organic Butchery to create this delicious hamper filled with organic goodies. Each hamper will include: 🍞 1x loaf of Organic Sourdough and 1x loaf of Organic 100% Wholemeal bread from @bakertomsbread 🧀 1x Four Cheese Gift Set, 1x 95g Beetroot & Apple Chutney and 1x box of Honey & Oat Biscuits from @godminster 🍖 1x 200g pack of Organic Nitrate-Free Back Bacon and 1x 400g pack of Organic Honey Pork Sausages from @organicbutchery 🥚 A 3-month supply of Stonegate Estate Organic eggs To enter, all you have to do is: 🥚 Like this post 🥚 Follow @stonegateestate @bakertomsbread @godminster and @organicbutchery 🥚 Tag a friend you would like to share this amazing hamper with 🥚 Share to Stories for an additional entry ‌ T&Cs apply: Starts 2/9/25 and ends at midnight on 21/9/25. There will be 3 winners selected at random on 22/9/25 and contacted via DM. Competition is open to 18+ UK mainland residents only. Multiple entries allowed.
It’s Organic September! This month, we are proud It’s Organic September! This month, we are proud to support Organic September, a brilliant initiative by the @soilassociation that shines a spotlight on the vital connection between healthy soil and healthy food. Choosing organic means supporting farming that’s better for people, animals, and the planet. It also means enjoying food that’s grown with care and packed with natural goodness. Join us this September by making organic choices and cooking with the best organic ingredients. Visit our website for delicious recipe inspiration to get you started!
Celebrate Organic September! This month we are sav Celebrate Organic September! This month we are savouring the best that the season has to offer, fresh, organic, and full of flavour. Crisp apples, earthy beetroot, tender courgettes and sweet plums. Grown with care, harvested in season, and packed with natural goodness, choose organic this month to support healthier soils, local farmers, and a thriving planet.
How better to make the most of late summer’s bou How better to make the most of late summer’s bounty than with @gill.meller’s Ratatouille Baked Eggs? Think ripe tomatoes, peppers, aubergines and courgettes, simmered slowly with extra virgin olive oil, rosemary, chilli and fennel seed until sweet and tender. Then (the best bit, in our opinion) crack in our sunny-yolked Stonegate Organic eggs and bake until just set. This simple take on the French classic is a game changer; the perfect way to add a delicious seasonal twist to a late summer brunch. Find the full recipe on our website and savour the last warm days of summer.

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