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OUR RECIPES

Our organic eggs taste even more luscious than they look. But don’t just take our word for it – try them for yourself with this week’s delicious Stonegate Organic recipe inspiration…

Gill Meller’s Summer strawberry and cream Victoria sponge

Gill Meller’s Smoked haddock rarebit baked Stonegate Estate eggs

Gill Meller’s Scrambled Stonegate Estate eggs on toast with buttered samphire

Gill Meller’s Scrambled Stonegate Estate egg tacos with chorizo, spring onions and coriander

Gill Meller’s Prawn cocktail

Gill Meller’s Fresh spaghetti cacio e pepe

Gill Meller’s Strawberry Meringue Roulade

Gill Meller’s Rhubarbisu

Gill Meller’s Poached Chicken with Spring Vegetables and Tarragon Mayonnaise

Gill Meller’s Grilled Parmesan Asparagus Soldiers with Stonegate Estate Organic Dippy Eggs

Gill Meller’s Crispy Squid with Charred Red Pepper Rouille

Gill Meller’s Bloody Mary Sardines on Toast with a Rosemary Fried Egg

Nutty chocolate fudge cookies

Gill Meller’s Nutty Chocolate Fudge Cookies

Salt cod beignets with rosemary, chilli and garlic

Gill Meller’s Salt Cod Beignets

Hazelnut and coffee profiteroles

Gill Meller’s Hazelnut and Coffee Profiteroles

Dippy eggs with smoky bacon and cheddar soldiers sit on a white plate on a wooden tab. The top of the boiled egg has been cut off, exposing the yellow yolk inside.

Gill Meller’s Dippy Eggs with Smoky Bacon Soldiers

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There’s something rather special about a Victoria There’s something rather special about a Victoria sponge on Wimbledon finals weekend.

With strawberries beautifully in season, it’s the perfect time to bake this much loved summer classic. Fill it generously with silky cream, your favourite jam and plenty of sweet, juicy strawberries, letting the filling tumble out with every slice. You could make the same cake with raspberries or blueberries, simply switch the jam to suit the fruit.

Whether you are gathering friends to watch the tennis, enjoying an afternoon in the garden or simply putting the kettle on, this is the sort of blissful cake that always feels at home on the table.

Head over to our website for the full recipe 💚
There’s something wonderfully comforting about thi There’s something wonderfully comforting about this smoked haddock rarebit. While it’s traditionally served on thick slices of toast, this version feels every bit as wholesome.

A rich mixture of smoked haddock, mature cheddar and fresh parsley is spooned into individual ramekins, topped with a Stonegate Estate organic egg and baked until the whites are set and the yolks are beautifully buttery.

Served with plenty of buttered toast for dipping, it’s the sort of simple, blissful dish that works just as well for brunch as it does for supper.

If you’re planning a fish Friday feast, pop to your local fishmonger or farm shop for some good-quality haddock and give this wonderful recipe a try.

Head to our website for the full recipe.
The combination of blueberry, honey and lavender m The combination of blueberry, honey and lavender might seem unusual at first, but it works very well in this wonderful, alternative Eton mess. It’s just the little delicate, purple petals from the lavender flowers that you use, and early summer is the time to do it, when the heads are young and tender. A little goes a long way flavour wise so use it sparingly.

Head to our website for this summertime recipe.
July is a wonderful month for seasonal cooking, wi July is a wonderful month for seasonal cooking, with gardens, allotments and farm shops bursting with some of the very best British produce.

From sweet apricots and juicy tomatoes to globe artichokes, raspberries, French beans, broad beans and sweetcorn, there’s plenty to inspire simple, wholesome meals throughout the summer.

Whether you’re gathering friends around the table, packing up a picnic or enjoying supper in the garden, now is the perfect time to make the most of these fresh seasonal ingredients, paired with a few organic Stonegate Estate eggs, of course.

Head to our website for plenty of seasonal recipe inspiration and make the most of July’s wonderful harvest.

Stonegate Estate © 2025. All rights reserved.
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Stonegate Estate © 2025. All rights reserved.
Privacy Policy | Cookies | Terms & Conditions

Stonegate Estate © 2025. All rights reserved.
Privacy Policy | Cookies | Terms & Conditions

  • OUR STORY
  • OUR STANDARD
  • OUR PRINCIPLES
  • STONEGATE ORGANIC
  • RECIPES
  • CONTACT
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