PLUMMY JAMMY BREAD AND BUTTER PUDDING
Early autumn calls for the first of the season’s warming puddings, and this plummy, jammy bread and butter pud really hits the spot. We love making this with fresh plums, and they have such a wonderful flavour when you roast them. If you can’t get hold of them though, you can make something very similar using a good plum jam instead.
Prep time 15-20 minutes | Cook time 1 hour 10 minutes | Serves 6